HomeRecipesPixie Pink Colada
Pixie Pink Colada
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You’ll be tickled pink to find out that this tropical drink gets its blushing colour thanks to real fruit – watermelon! Perfectly ripe in the summer, or available year-round in the frozen section of the grocery store. Without the rum, it’s delicious as a zero-proof mocktail. 


Ingredients
14 cup
Piña Colada Mix
1 cup
hot water
3 cups
frozen cubed watermelon
1 cup
frozen pineapple
2 oz
light rum

Toppings (optional): Pineapple or watermelon slices

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a bowl, whisk together mix and hot water. Stir until mix is dissolved.
  2. Add to a blender with watermelon, pineapple, and rum. Blend until smooth. If needed, add a little water, 1 tbsp at a time, until desired thickness is reached.
  3. Pour into chilled glasses. Garnish, if desired, and serve.
Tips

Find frozen watermelon chunks in the freezer section of the grocery store. Or, with the abundance of fresh watermelon during the summertime, simply freeze your own! Place cubed watermelon on Sheet Pan, freeze, then place in freezer-safe containers.

Nutritional Information

Per serving (about 200 ml): Calories 130, Fat 2.5 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 20 g (Fiber 2 g, Sugars 12 g), Protein 1 g.

Pixie Pink Colada
5 min
4 servings
$1.56/serving
What you'll need
Sheet PanSheet Pan
Sheet Pan
31 Reviews
$25.00
HomeRecipesPixie Pink Colada
Pixie Pink Colada
Recipe description
Pixie Pink Colada
Share it!

Ingredients
14 cup
Piña Colada Mix
1 cup
hot water
3 cups
frozen cubed watermelon
1 cup
frozen pineapple
2 oz
light rum

Toppings (optional): Pineapple or watermelon slices

5 min
4 servings
$1.56/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a bowl, whisk together mix and hot water. Stir until mix is dissolved.
  2. Add to a blender with watermelon, pineapple, and rum. Blend until smooth. If needed, add a little water, 1 tbsp at a time, until desired thickness is reached.
  3. Pour into chilled glasses. Garnish, if desired, and serve.
What you'll need
Sheet PanSheet Pan
Sheet Pan
31 Reviews
$25.00
Tips

Find frozen watermelon chunks in the freezer section of the grocery store. Or, with the abundance of fresh watermelon during the summertime, simply freeze your own! Place cubed watermelon on Sheet Pan, freeze, then place in freezer-safe containers.

Nutritional Information

Per serving (about 200 ml): Calories 130, Fat 2.5 g (Saturated 2 g, Trans 0 g), Cholesterol 0 mg, Sodium 65 mg, Carbohydrate 20 g (Fiber 2 g, Sugars 12 g), Protein 1 g.

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