HomeRecipesMarinara Sauce with Vegetables
Marinara Sauce with Vegetables
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A classic Italian tomato sauce, rich in herbs and vegetables. This sauce is lower in sodium than most store-bought sauces and makes a delicious, healthy base for pastas, lasagnas, soups and a great sauce for pizza.


Ingredients
1 12 tbsp
olive oil
2 large
onions
2 large
carrots
4
celery ribs
1 tbsp
Minced GarlicMinced Garlic
1 can
(28 oz/796 ml) diced tomatoes
1 can
(28 oz/796 ml) crushed tomatoes
3 tbsp
Black Pepper, to taste

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Heat a Multipurpose Pot over medium heat. Add oil and sauté onions, carrots and celery for approximately 5 minutes. Add Minced Garlic and sauté until vegetables are soft.
  2. Add tomatoes and Marinara Sauce Mix. Bring to a boil, reduce heat to low and simmer covered for at least 30 minutes, or until sauce reaches desired consistency and flavours are well combined. Season with Pepper.
Tips

Freeze this big batch of sauce for an easy Italian-inspired meal any time.

Nutritional Information

Per serving (1 cup): Calories 80, Fat 2 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 125 mg, Carbohydrate 14 g (Fiber 3 g, Sugars 4 g), Protein 2 g.

Marinara Sauce with Vegetables
1 hr
12 cups
$0.57/serving
What you'll need
Minced GarlicMinced Garlic
Minced Garlic
106 Reviews
$7.95
BEST SELLER
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$8.50
HomeRecipesMarinara Sauce with Vegetables
Marinara Sauce with Vegetables
Recipe description
Marinara Sauce with Vegetables
Share it!

Ingredients
1 12 tbsp
olive oil
2 large
onions
2 large
carrots
4
celery ribs
1 tbsp
Minced GarlicMinced Garlic
1 can
(28 oz/796 ml) diced tomatoes
1 can
(28 oz/796 ml) crushed tomatoes
3 tbsp
Black Pepper, to taste
1 hr
12 cups
$0.57/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Heat a Multipurpose Pot over medium heat. Add oil and sauté onions, carrots and celery for approximately 5 minutes. Add Minced Garlic and sauté until vegetables are soft.
  2. Add tomatoes and Marinara Sauce Mix. Bring to a boil, reduce heat to low and simmer covered for at least 30 minutes, or until sauce reaches desired consistency and flavours are well combined. Season with Pepper.
What you'll need
Minced GarlicMinced Garlic
Minced Garlic
106 Reviews
$7.95
BEST SELLER
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$8.50
Tips

Freeze this big batch of sauce for an easy Italian-inspired meal any time.

Nutritional Information

Per serving (1 cup): Calories 80, Fat 2 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 125 mg, Carbohydrate 14 g (Fiber 3 g, Sugars 4 g), Protein 2 g.