HomeRecipesBolognese Sauce with Pancetta
Bolognese Sauce with Pancetta
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Ingredients
12 lb (225 g)
pancetta or bacon
1 12 lbs (675 g)
lean ground beef or pork
1 tbsp
olive oil
1 large
onion, diced
1 tbsp
Minced GarlicMinced Garlic
14 cup
tomato paste
1 can
(28 oz /796 ml) diced tomatoes, with juice
1 can
(28 oz /796 ml) crushed tomatoes, with juice
3 tbsp
18 tsp, optional
Cinnamon Cinnamon
14 cup
whipping cream
Sea Salt, to taste
Black Pepper, to taste

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Heat a pasta pot or large saucepan to medium; sauté pancetta until crispy. With a slotted spoon, remove from Pot. Drain excess fat and brown ground beef until fully cooked. Remove, combine with pancetta and set aside.
  2. Add olive oil to Pot; sauté onion for about 3 minutes. Stir in Minced Garlic and tomato paste and cook a further 4 minutes.
  3. Pour in both cans of tomatoes, Bolognese Sauce Mix and Cinnamon. Bring to a simmer, reduce heat to low and return meat to Pot. Continue simmering for 30 minutes, or until sauce reaches desired consistency and all flavours are combined.
  4. Stir in whipping cream and remove from heat. Season with Salt and Pepper.
Nutritional Information

Per serving (1 cup): Calories 230, Fat 14 g (Saturated 7 g, Trans 0.1 g), Cholesterol 50 mg, Sodium 630 mg, Carbohydrate 7 g (Fiber 1 g, Sugars 1 g), Protein 19 g.

Bolognese Sauce with Pancetta
1 hr
12 cups
$0.53/serving
What you'll need
Minced GarlicMinced Garlic
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100 Reviews
$7.95
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HomeRecipesBolognese Sauce with Pancetta
Bolognese Sauce with Pancetta
Bolognese Sauce with Pancetta
Share it!

Ingredients
12 lb (225 g)
pancetta or bacon
1 12 lbs (675 g)
lean ground beef or pork
1 tbsp
olive oil
1 large
onion, diced
1 tbsp
Minced GarlicMinced Garlic
14 cup
tomato paste
1 can
(28 oz /796 ml) diced tomatoes, with juice
1 can
(28 oz /796 ml) crushed tomatoes, with juice
3 tbsp
18 tsp, optional
Cinnamon Cinnamon
14 cup
whipping cream
Sea Salt, to taste
Black Pepper, to taste
1 hr
12 cups
$0.53/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Heat a pasta pot or large saucepan to medium; sauté pancetta until crispy. With a slotted spoon, remove from Pot. Drain excess fat and brown ground beef until fully cooked. Remove, combine with pancetta and set aside.
  2. Add olive oil to Pot; sauté onion for about 3 minutes. Stir in Minced Garlic and tomato paste and cook a further 4 minutes.
  3. Pour in both cans of tomatoes, Bolognese Sauce Mix and Cinnamon. Bring to a simmer, reduce heat to low and return meat to Pot. Continue simmering for 30 minutes, or until sauce reaches desired consistency and all flavours are combined.
  4. Stir in whipping cream and remove from heat. Season with Salt and Pepper.
What you'll need
Minced GarlicMinced Garlic
Minced Garlic
100 Reviews
$7.95
BEST SELLER
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
88 Reviews
$8.50
Cinnamon Cinnamon
Cinnamon
81 Reviews
$7.95
Nutritional Information

Per serving (1 cup): Calories 230, Fat 14 g (Saturated 7 g, Trans 0.1 g), Cholesterol 50 mg, Sodium 630 mg, Carbohydrate 7 g (Fiber 1 g, Sugars 1 g), Protein 19 g.

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